I'm a nerdy, delicious, tree-hugging DIY-loving foodie, prone to ecstatic fits of whimsy and frequent made-up words. I can't sing or drive but I make a mighty fine vegan chocolate cake.
'Tis the season: I'm hopelessly devoted to the good ol' balsam fir (comes from growing up on a Christmas tree farm) but how about these zany alternatives to ease your treehugger angst?
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